'Duchess of Edinburgh' rose Description
Photo courtesy of Ulf Eliasson
Exhibition name: Duchess of Edinburgh
China / Bengale, Hybrid Tea, Tea.
Carmine-red. Mild fragrance. Large, double (17-25 petals), cupped bloom form. Blooms in flushes throughout the season.
USDA zone 6b through 9b (default).
Marie Alexandrovna Romanov, Grand Duchess of Edinburgh, was born on 17 October 1853 an died on 25 October 1920.