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Hi, I finally have enough roses to start cutting some and bringing them inside. However, many have drooped in 24-48 hours. Am I cutting them wrong? Should I do anything with the water? Help
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#1 of 2 posted
25 JUL 03 by
Unregistered Guest
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When you bring your roses in the house, recut the stems under water. This ensures there are no air bubbles in the stem.
There is a large list of additives said to prolong cut roses. In my experience changing the water every couple of days and reclipping the stems works well too.
Good luck
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What do you add to the water after cutting and bringing inside?
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