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'Mrs. Harold Brocklebank' rose Description
'Mrs. Harold Brocklebank' rose photo
Photo courtesy of billy teabag
Synonyms:
HMF Ratings:
9 favorite votes.  
ARS:
White, near white or white blend Hybrid Tea.
Registration name: Mrs. Harold Brocklebank
Origin:
Bred by Alexander Dickson II (1857-1949) (United Kingdom, 1907).
Introduced in Australia by Arthur Yates & Co. Ltd. in 1908 as 'Mrs. Harold Brocklebank'.
Class:
Found Rose, Hybrid Tea.  
Bloom:
Cream, buff center, salmon-pink flecks, golden-yellow undertones.  Buds: flush of salmon pink. Bloom: Creamy white, centre buff. Base soft yellow. Can turn yellow when shaded. Quickly opening..  Moderate, tea fragrance.  Large, full (26-40 petals), borne mostly solitary bloom form.  Continuous (perpetual) bloom throughout the season.  
Habit:
Tall, upright, well-branched.  
Growing:
USDA zone 6b through 9b (default).  Hardy.  Disease susceptibility: susceptible to Mildew.  
Patents:
Patent status unknown (to HelpMeFind).
Parentage:
Notes:
'Mrs. Harold Brocklebank' may have a reddish rachis
Mary Ellen Brogden (September 1856 Ulverston, Lancashire - November 20, 1929 Ulverston), married Harold Brocklebank (1853 - 1936), Liverpool-based merchant and shipping magnate. A majority of the Brocklebank Line was sold in 1912 to Anchor Line, a subsidiary of Cunard.
 
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