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Linda and Larry Buzzell-Saltzman
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Member garden Listing last updated on 08 Jul 2020.
Approx 1/3 acre urban garden that has been transformed into a permaculture backyard food forest with nearly 100 fruit and nut trees, plus many other edibles and roses -- mostly heritage. Tea roses, noisettes, chinas, poly-teas, local "foundies" including "De La Vina Mystery" and "Benny Lopez."
 
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