Anderson and Co. : listed alphabetically

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Anderson and Co.

Introduction Year

Introduction Year :

— 1908 —

F,L,O,U,VAbbé Garroute

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Tea. Copper - yellow, carmine-pink center, yellow outer petals. Strong fragrance. Very large, full (26-40 petals), borne mostly solitary bloom form. Blooms in flushes throughout the season. USDA zone 6b through 9b (default). Joseph Bonnaire (1902).

F,L,O,VAnna Chartron

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Tea. White, pink undertones, pink edges, pink center. Large, double (17-25 petals), borne mostly solitary bloom form. Blooms in flushes throughout the season. USDA zone 6b through 9b (default). Marie-Louise (aka Widow,Vve) Schwartz (1896).

F,L,O,VComtesse Georges de Germiny

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Tea. Light pink, salmon-pink shading, lighter edges. Large, double (17-25 petals) bloom form. Blooms in flushes throughout the season. USDA zone 6b through 9b (default). Alcide Vigneron (1902).

F,O,PDavid Harum

Hybrid Tea. Peach - pink. Very large, very double, high-centered, scalloped bloom form. E. Gurney Hill Co. (1904).

F,L,OHelene Welter

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Hybrid Tea / Large-Flowered. Pink. Strong fragrance. Very large, full (26-40 petals), borne mostly solitary bloom form. Blooms in flushes throughout the season. USDA zone 6b through 9b (default). Nicola Welter (1903).

F,G,L,N,O,P,VKönigin Carola (hybrid tea, Türke, 1902)

Hybrid Tea / Large-Flowered. Pink blend, white reverse. Moderate fragrance. Very large, double (17-25 petals), borne mostly solitary bloom form. Blooms in flushes throughout the season. USDA zone 7b and warmer. Robert Türke (1902).

C,F,L,N,O,P,VMadame Derepas-Matrat

Tea. Light yellow. Shaded carmine. Large, full (26-40 petals) bloom form. Blooms in flushes throughout the season. USDA zone 6b through 9b (default). Emmanuel-Denis Buatois (1897).

C,F,L,O,PMadame Edmée Metz

Hybrid Tea / Large-Flowered. Carmine-pink, salmon-pink shading. Moderate fragrance. Very large, double (17-25 petals) bloom form. Blooms in flushes throughout the season. USDA zone 6b through 9b (default). Soupert & Notting (1900).

F,O,VMadame Henri Berger

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Tea. Rose-pink. Moderate fragrance. Very large, full (26-40 petals) bloom form. Blooms in flushes throughout the season. Joseph Bonnaire (1901).

F,G,L,O,P,T,VMadame J.-P. Soupert

Hybrid Tea / Large-Flowered. White, yellow highlights. Moderate fragrance. Very large, very double bloom form. Blooms in flushes throughout the season. USDA zone 6b through 9b (default). Soupert & Notting (1900).

C,F,L,N,O,P,T,U,VMagnafrano

Hybrid Tea. Crimson, scarlet shading. Strong fragrance. Large, full (26-40 petals), borne mostly solitary bloom form. Blooms in flushes throughout the season. USDA zone 6b and warmer. Dr. Walter Van Fleet (1900).

F,L,O,T,VMarie Bülow

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Tea. Pink and yellow. Moderate fragrance. Large, semi-double (9-16 petals) bloom form. Blooms in flushes throughout the season. USDA zone 6b through 9b (default). Nicola Welter (1903).

C,F,L,O,U,VMrs. S. Treseder

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Tea. Lemon-yellow. White, lemon centered. Blooms in flushes throughout the season. USDA zone 4a through 5b. Stephen Treseder (1889).

F,L,OOlympiada

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Hybrid Tea. Pink, darker center. Strong, centifolia fragrance. Large, double (17-25 petals) bloom form. Blooms in flushes throughout the season. Soupert & Notting (1903).

F,O,P,T,VPrincesse Marie Mertchersky

Hybrid Tea. Pink, carmine-pink shading. Large, double (17-25 petals) bloom form. Blooms in flushes throughout the season. USDA zone 7b and warmer. André (aka Schwartz Fils) Schwartz (1902).

F,O,PPrinzessin Egon von Ratibor

Tea. Red. USDA zone 6b through 9b (default). Geissler (1897).

F,L,O,VProfesseur d'André

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Tea. Carmine-pink, white mottling, violet-red edges, ages to silver(y) . Very large, semi-double (9-16 petals), borne mostly solitary bloom form. Blooms in flushes throughout the season. USDA zone 6b through 9b (default). Gilbert Nabonnand (1828-1903) (1902).

F,L,O,T,VSouvenir d'Hélène

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Hybrid Tea. Salmon-pink and white. Very large, very double, open bloom form. Blooms in flushes throughout the season. USDA zone 6b through 9b (default). Pierre Guillot (1855-1918) (1902).

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