'Duchesse d'Orléans' Rose

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'Duchesse d'Orléans' rose Description

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'Duchesse d'Orléans (tea, Hardy, 1836)' rose photo

Photo courtesy of jedmar

HMF Ratings:

4 favorite votes.

ARS:

White, near white or white blend Tea.

Origin:

Bred by Julien-ALEXANDRE Hardy (France, 1836).
Introduced in France by Péan-Sylvain in 1837 as 'Duchesse d'Orléans'.

Class:

Tea.

Bloom:

Buff, light pink shading, pink center. Large, very double, quartered bloom form. Blooms in flushes throughout the season. Large, glandular sepals, leafy sepals buds.

Habit:

Armed with thorns / prickles. Glossy foliage. 5 to 7 leaflets.

Growing:

USDA zone 6b through 9b (default).

Patents:

Patent status unknown (to HelpMeFind).

Parentage:

If you know the parentage of this rose, or other details, please contact us.

Notes: