Book  (1936)  Page(s) 209.  
 
Dickson, Mrs. Hugh (HT) H. Dickson 1915; deep cream, shaded orange and apricot, large, well double, high-centered, lasting, fragrance 5/10, floriferous, bronze-green foliage, growth 5/10, bushy. Sangerhausen

Website/Catalog  (1929)  Page(s) 27.  
 
Everblooming Roses
The so-called Everblooming Roses include the Hybrid Tea and Pernetiana groups. They do not bloom all the time, but if kept healthy and growing steadily, one crop of flowers succeeds another at brief intervals.
Mrs. Hugh Dickson. Hybrid Tea. (H. Dickson, 1915.) Deep cream flowers of lovely outline, suffused with apricot; fragrant. Moderately strong and free.
Superbly beautiful for all purposes, but it is not an easy Rose to grow, yet with careful cultivation it will give splendid results.

Website/Catalog  (1924)  Page(s) 25.  
 
Mrs Hugh Dickson. — Fleurs pleines et bien faites, d’un superbe coloris crème teinté orange et abricot.

Website/Catalog  (1921)  Page(s) 31.  
 
Roses.
Mrs. Hugh Dickson, deep cream, with heavy suffusion of orange and apricot; class: Hybrid Tea; habit of growth: vigorous.

Book  (1917)  Page(s) 129.  
 
Gold  Medal to  Mrs. Hugh Dickson   (H.T.,  Hugh Dickson).  A  Rose of  strong, free-branching habit, with dark olive-green foliage.    The blooms,  which  are large and perfectly formed,  are carried on  fairly stiff stems and are sweetly scented.  The  colour is a pale cream,  deeply suffused  with orange and apricot. It is a fine bedding Rose, and also valuable for exhibition, and is in commerce.