Robert Rattray's Rosebank Nursery
— 1894 —
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Tea. Salmon-orange, copper center, white edges. Small to medium, double (17-25 petals) bloom form. Blooms in flushes throughout the season. USDA zone 6b through 9b (default). Marie-Louise (aka Widow,Vve) Schwartz (1888).
Noisette, Tea. Apricot - yellow, peach center. Moderate fragrance. Medium to large, full (26-40 petals), cluster-flowered, in small clusters, nodding or "weak neck" bloom form. Blooms in flushes throughout the season. USDA zone 6b through 9b (default). Jean-Baptiste André (fils) Guillot (1827-1893) (1864).
Noisette, Tea Noisette. Cream, salmon-yellow center, ages to salmon-pink . Mild to strong fragrance. Medium to large, full (26-40 petals), in small clusters bloom form. USDA zone 6b through 9b (default). Charles G. Page (1859).
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Tea. Rosy buff or pink blend, carmine-pink highlights. Large, double (17-25 petals), scalloped bloom form. Blooms in flushes throughout the season. USDA zone 6b through 9b (default). Gilbert Nabonnand (1828-1903) (1877).
Tea. Cream, light yellow shading, pink shading. Strong fragrance. Large, full (26-40 petals), globular bloom form. Blooms in flushes throughout the season. USDA zone 6b through 9b (default). Anthony Cook (1855).
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Tea. Salmon-pink, buff shading. Large, full (26-40 petals) bloom form.
Hybrid Perpetual, Hybrid Tea. Carmine-red, red edges. None to mild fragrance. Very large, very full (41+ petals) bloom form. Blooms in flushes throughout the season. USDA zone 6b and warmer. Henry Bennett (1879).
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Tea. Light yellow, light pink highlights, light pink reverse, white outer petals. Moderate fragrance. Large, double (17-25 petals), globular bloom form. Blooms in flushes throughout the season. USDA zone 6b through 9b (default). Joseph Pernet-Ducher (1883).
Tea. White, light yellow center. Large, full (26-40 petals) bloom form. Blooms in flushes throughout the season. USDA zone 6b through 9b (default). Joseph Bonnaire (1890).
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Tea. White or white blend. Medium, semi-double (9-16 petals) bloom form. USDA zone 6b through 9b (default). Henry Bennett (1885).
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Hybrid Tea. White exterior, carmine-red center shaded salmon-pink. Large, very full (41+ petals) bloom form. Prolific, continuous (perpetual) bloom throughout the season. USDA zone 6b through 9b (default). Joseph Bonnaire (1891).
Tea. White, pink shading. Moderate fragrance. Large, full (26-40 petals), globular bloom form. Blooms in flushes throughout the season. USDA zone 6b through 9b (default). Marie aka Veuve (vve, widow) Ducher (1834-1881) (1878).
Tea. Carmine-pink. Strong fragrance. Large, double (17-25 petals), cupped bloom form. Blooms in flushes throughout the season. USDA zone 6b through 9b (default). Guillot (1827-1893) (1889), Guillot (1855-1918) (1889).
Hybrid Tea. Pink, darker center, silver(y) reverse. Sweet fragrance. Large, full (26-40 petals) bloom form. Blooms in flushes throughout the season. USDA zone 6b through 9b (default). Marie aka Veuve (vve, widow) Ducher (1834-1881) (1879).
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Hybrid Perpetual. Rose-pink, silver(y) outer petals, light yellow undertones. Rosy pink edged with silvery pink. Very large, very full (41+ petals), globular, high-centered bloom form. Blooms in flushes throughout the season. USDA zone 6b through 9b (default). Alexander Dickson II (1857-1949) (1890).
Tea. White, yellow undertones. Moderate fragrance. Very large, double (17-25 petals) bloom form. Blooms in flushes throughout the season. USDA zone 6b through 9b (default). Gilbert Nabonnand (1828-1903) (1877).
Hybrid Tea. Light pink. Moderate fragrance. Large, full (26-40 petals), globular, scalloped bloom form. Blooms in flushes throughout the season. USDA zone 6b through 9b (default). Henry Bennett (1890).
Tea. Carmine-pink, yellow shading, copper undertones, copper reverse. Prickly (glandular?) pedicel. Strong fragrance. Large, double (17-25 petals), globular bloom form. Blooms in flushes throughout the season. USDA zone 6b through 9b (default). Guillot (1827-1893) (1886), Guillot (1855-1918) (1886).
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Hybrid Tea / Large-Flowered. Cherry-red, carmine-pink edges. Strong fragrance. Medium, double (17-25 petals), borne mostly solitary, in small clusters, scalloped bloom form. USDA zone 6b and warmer. Alexandre Bernaix (1887).
C,F,G,J,L,N,O,P,R,T,U,VMadame Caroline Testout (Hybrid Tea, Pernet-Ducher, 1890)
Found Rose, Hybrid Tea. Pink, darker center, silver(y) outer petals.. None to mild fragrance. Large, double (17-25 petals), borne mostly solitary, globular, open bloom form. Blooms in flushes throughout the season. USDA zone 5b and warmer.
Height: 31" to 47" (80 to 120cm). Joseph Pernet-Ducher (1890).
Tea. Rose-pink or crimson, purple shading, cream undertones. Moderate fragrance. Medium to large, double (17-25 petals), globular bloom form. Blooms in flushes throughout the season. USDA zone 6b through 9b (default). Jean-Baptiste André (fils) Guillot (1827-1893) (1881).
Tea. Yellow. Medium, double (17-25 petals) bloom form. Blooms in flushes throughout the season. USDA zone 6b through 9b (default). Marie aka Veuve (vve, widow) Ducher (1834-1881) (1874).
Tea. Light pink, white edges. Center rose, outer petals white. Medium to large, double (17-25 petals), cupped, globular bloom form. Blooms in flushes throughout the season. USDA zone 6b through 9b (default). Elie Lambert (1890).
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Tea. Light pink, peach center, yellow undertones. Moderate fragrance. Large, double (17-25 petals) bloom form. Blooms in flushes throughout the season. USDA zone 6b through 9b (default). Antoine Levet (père) (1871).
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