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'Catherine Cookson' rose Description
'Catherine Cookson' rose photo
Photo courtesy of John Bagnasco's Home Garden
Availability:
Commercially available
Synonyms:
HMF Ratings:
22 favorite votes.  
ARS:
Light pink Hybrid Tea.
Registration name: NOScook
Exhibition name: Catherine Cookson
Origin:
Bred by J. Greensitt (United Kingdom, 1986).
Introduced in United Kingdom by Nostell Priory Rose Gardens in 1986 as 'Catherine Cookson'.
Class:
Hybrid Tea.  
Bloom:
Light pink.  Moderate fragrance.  Large, full (26-40 petals) bloom form.  Blooms in flushes throughout the season.  
Habit:
Bushy.  Glossy, dark green foliage.  
Growing:
USDA zone 6b through 9b (default).  Can be used for cut flower or garden.  Protect tender new spring growth from hard freezes that may cause canker, die-back and death of the plant. .  Remove spent blooms to encourage re-bloom.  Spring Pruning: Remove old canes and dead or diseased wood and cut back canes that cross. In warmer climates, cut back the remaining canes by about one-third. In colder areas, you'll probably find you'll have to prune a little more than that.  Remove old canes and dead or diseased wood..  
Patents:
Patent status unknown (to HelpMeFind).
Notes:
 
 
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